Easter is upon us! Whether it's a private family gathering, or a big bash with your friends, Food is going to be the center of attention! We got 10 appetizer dishes that will not only make you drool, but really impress your family and friends!
1. Asparagus & Cheese Tart
A new twist on the traditional sweet tarts, take advantage of the local market's in season asparagus and make a delicious asparagus and cheese tart!
2. Roasted Shrimp Cocktail
It's shrimp. Perfect, delicious, hand-held, quick grab and go snack! Add some lemon zest, maybe some salt and pepper, and really spice up just plain shrimp.
3. Deviled Eggs with Crab
You only got 15 minutes, and you need something quick but something that's not so basic so it seems like you tried and slaved all day -- Try Deviled Eggs with Crab! Super quick, a different spin on a Easter classic, and of course, it's delicious.
4. Mushroom Barley & Roasted Asparagus Salad
Taking Salad to a whole new level of Yum. These in season faves are combined into a taste bud screaming good salad like it has never been done before! Quick, pretty, and taste-y. What more could you ask for? OH! IT'S HEALTHY! ;-) Killer Combo!
5. Smoke Salmon Deviled Eggs
Maybe shrimp isn't your thing, but Salmon is. Add some color to your deviled eggs with some smoked salmon!
6. Spinach Salad with Sweet Roasted Pecans, Gorgonzola, and Sherry-Shallot Vinaigrette
No Caesar salads over here! Nothing like a fresh, unique salad just before the main course. It is seriously delicious...and you know maybe we won't just eat this during Easter
7. Truffled Deviled Eggs
This is not for the beginner chef, add a bit more truffle oil to your eggs, but be careful, you can over truffle!
8. Bacon Watercress Salad
It has bacon. Enough said.
9. Caramelized Onion and Goat Cheese Tart
These are super, good. You won't be able to stop eating them! Take pre-made pie crust, and make the filling, and you got a snack where everyone will be asking for the recipe.
10. Straight up Deviled Eggs
Because side-ways deviled eggs are SO 2014! Welcome to 2015, where the classics are still classy, but we just put a spin on it. I promise you, people will love this!
.jpg)
0 comments